This is the regular breakfast for my dogs and I have discussed it with several veterinarians who all agreed it meets the nutritional needs of my dogs. I shop at a nearby meat store where I purchase 40lbs of chicken leg quarters at market price which is usually under $20. I take the box home, rinse it, remove the fat and separate the chicken into freezer bags, depending on size 3 - 4 legs per bag, I feed the fat to the wildlife in my area, a little each night for several nights, not enough food to create a nuisance presence of wildlife, but when fat is such a luxury for them, why toss it in the garbage?.
Into a large (7 qt.) crock pot I put a can of peas and carrots and cut green beans which I then pulverize with a fork or hand blender, a cup of long grain natural brown rice, 1/2 a cup of oatmeal (not instant) and 1/2 a cup of barley, 1/3rd of a bag of wide egg noodles and 3 - 4 leg quarters, fill with enough water to just cover the meat. Allow it to cook overnight (approx. 6 hours on high). The next morning I debone the chicken (very important to remove and discard all bones!) mix everything up and the crock pot goes into the refrigerator. My dogs' breakfast is spooned into their bowls each morning, heated slightly in the microwave and served. This quantity feeds my two large dogs breakfast for a week, at the end of the week, any remaining food is set out for the wildlife. If this is too much food for you to go through in a week (the longest I recommend keeping it under refrigeration) then get yourself some "can or freeze jars" and freeze it, take it out to thaw the night before, breakfast is ready in the morning.
½ cup of Barley
½ cup of Oatmeal (not instant)
¾ cup of long grain natural brown rice
1 12oz can of cut green beans (or use fresh or frozen if you prefer)
1 12 oz can of peas and carrots
¼ bag of wide egg noodles
3 – 5 chicken leg quarters depending on size
½ cup of Barley
½ cup of Oatmeal (not instant)
¾ cup of long grain natural brown rice
1- 12oz can of cut green beans (or use fresh or frozen if you prefer)
1- 12 oz can of peas and carrots
¼ bag of wide egg noodles
3 – 4 lbs of Beef Roast (whatever is on sale, eg: underblade roast etc)
Sometimes I add either or both an apple cut into small chunks and a banana, crushed